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Gwyneth Paltrow spotted taking a walk with her husband Brad Falchuk on Thanksgiving Day

Gwyneth Paltrow was spotted having a good time with her husband on Thanksgiving Day.

The Goop founder, 50, and her husband, Brad Falchuk, 51, went for a picnic at The Hamptons on New York’s Long Island over the holidays.

At one point, the Shakespeare in Love actress rests her head on his shoulder.

Walk and talk: Gwyneth Paltrow, 50, was spotted walking with husband Brad Falchuk, 51, in the Hamptons on Thanksgiving Day

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The couple is bundled together in the fall weather.

The Great Expectations star wore a long black puffer coat over black pants and trainers.

The star donned a pair of aviator sunglasses to protect her eyes from the sun and left her signature blonde tresses in her natural straight style.

Lean on me: The couple were huddled together by the cold weather and the actress rested her head on his shoulder

Lean on me: The couple were huddled together by the cold weather and the actress rested her head on his shoulder

The TV writer — who created the musical comedy-drama series Glee alongside Ryan Murphy — donned a pair of sage sweatpants and a blue hoodie. He was also wearing a pair of sneakers.

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The couple got married in September of 2018.

Two years earlier, the award-winning actress finalized her divorce with her ex-husband – Coldplay frontman Chris Martin – with whom she shares two children.

FUN TIME: The Great Expectations star wore a long black puffer coat over black leggings while her husband wore sweatpants and a hoodie

FUN TIME: The Great Expectations star wore a long black puffer coat over black leggings while her husband wore sweatpants and a hoodie

The former couple have two children together – daughter Apple, 18, and son Moses, 16.

The Oscar-winning actress is stepmother to Falchuk’s two children from his previous marriage to producer Susan Bukenick.

Isabella, 18, and Brody, 16, are the same ages as the Paltrow kids.

On Thanksgiving Day, the star ate three “ridiculously easy” holiday appetizers.

In a video posted Thursday, the actress explained how easy it is to make a quick-fix appetizer that will make people think you’re so fancy.

The goop founder shared the recipes for: potato chips with caviar, something she calls “diablo,” and a sauce made with anchovies called “Bagna Cauda.”

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“That was so easy!” Paltrow said she made three simple yet unique appetizers just in time for the holidays

The first recipe on the list was “Caviar Potato Chips”. The ingredients included – obviously – potato chips and caviar.

To make the appetizer a little less simple, she added sour cream and chives for garnish.

“I feel like I’m playing with the system,” she said. “That was so easy!”

Hostess with more: The goop founder shared three appetizer recipes for hosting a holiday party—potato chips with caviar, something she calls

Hostess with the Most: The goop founder shared three appetizer recipes for hosting a holiday party—potato chips with caviar, something she calls “diablo,” and a sauce made with anchovies called “Bagna Cauda.”

The second appetizer she called “diablo” – which she explained means “devil” in Spanish.

Unique Recipes: The second appetizer you named

Unique Recipes: The second appetizer she called “diablo” – which she explained means “devil” in Spanish.

However, the appetizers did not contain any ingredient that would make them spicy. Instead, “diablo” is “crunchy and sweet.”

The former Iron Man star filled a refined plum with “feta, goat, and sheep cheese.”

Then she wrapped those prunes in prosciutto before putting them in the oven.

“Just make sure that when you do something really simple—it’s only three ingredients—that the quality of the ingredients is really good.”

For her third appetizer of the day, she made a “Bagna Cauda”—which, she explains, is Italian for “hot bath.”

Paltrow makes “one consistent, non-sticky, umami-like sauce” by combining olive oil, butter, garlic, and a handful of anchovies in a skillet.

To enjoy this gluten-free and vegan appetizer, I dipped bitter leafy greens into the sauce.

She explained that she would sometimes choose thin slices of bread to enjoy these appetizers.

“Either I need more alcohol or I need to be fired for, say, two weeks,” she jokes as she prepares another aperitif.

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